I had read about reactive hypoglycemia and the HG plus correlation before, but don't think I'd heard that percentage- that's pretty significant. I have diagnosed hypoglycemia, and my blood sugar tends to drop incredibly fast at times. I once had a half of a natural soda (about 15 grams of sugar, I think) with a sandwich at lunch, and was literally lying on the floor like I was completely wiped out about half an hour later. I'd tested myself a few minutes after eating, and my sugar went down 40 points in that short a time span.
One of my daughters has reactive hypoglycemia symptoms, but her sugar levels test as borderline for the condition. One of the best things we've found for her to eat is Kim and Scott's all natural soft pretzels. They're made with high protein flour, so each has 9 grams of protein. And they taste great!
That sounds like a great seminar. I was at a Boy Scout award ceremony, so had to miss it.
