One other thing to bear in mind is that advisory labeling is
completely voluntary in the first place-- and in the second place, it's also not at all standardized.
So one manufacturer's "may contain peanuts" is equal to another's "made in a facility" is equal to another's lack of any advisory notice at all.
And ALL of this only applies to FALCPA and the USA-- and foods regulated by the FDA, so not stuff that is handled by the USDA.
Labeling regulations are different in other countries.
Believe it or not, though, this
is an improvement from 16 years ago.
